Chicken, Kicked up a Notch

Tuesday, July 13, 2010

This is one of my favorite chicken recipes. I know it's one of our favorites because we've made it more than once and recipes don't get put in the Huebel dinner mix again unless they're really good. You can take my word for it or you can try it yourself. Here's Bobby Flay's 16 Spice Chicken with Green Onion Slaw and Black Pepper Vinegar Sauce. The ingredient list for the rub can seem daunting, but it makes a large amount and becomes the gift that keeps on giving. So now you know what to do on that Wed night when you are trying to prolong a trip to the grocery and all you got is some chicken in the freezer... Wellah!

Green Onion Slaw